Cowboy Baked Beans. Read Customer Reviews & Find Best Sellers. Baked cowboy beans are a perennial favorite at barbecues and potlucks. My meaty recipe uses a variety of beans and has a perfect smoky taste. —Joe Sherwood, Tryon, Nebraska Cowboy Baked Beans Recipe photo by Taste of Home Loaded with bacon and beef in a sweet and tangy sauce, these Cowboy Baked Beans are a quick and easy crowd-pleasing addition to any summer cookout.
They are like baked beans but not as sweet, and are a meal in themselves. In our house, cowboy baked beans are baked beans with meat, it's as easy as that. Best Ever Cowboy Baked Beans are a delicious, hearty side dish with a western twist. You can have Cowboy Baked Beans using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cowboy Baked Beans
- Prepare 1 stick of smoked sausage, diced.
- It’s 1 of small pkg diced ham (about one cup) or cut your own.
- It’s 2 (32 ounce) of cans beans including liquid.
- Prepare 1/2 of small onion.
- Prepare 1/4 cup of Brown sugar.
- Prepare 2 tbs of ketchup.
- Prepare 2 tbs of barbeque sauce.
- Prepare 1 tbs of mustard.
- It’s 1/2 pound of bacon.
Cowboy Baked Beans are a bit of spice, bit of sweet and a whole LOT of delicious…and BACON! The perfect recipe for your next summer BBQ, picnic, Father's Day, potluck or game day; you'll be the talk of the party. Cowboy Homemade Baked Beans are smoky, spicy and sweet. The perfect side dish recipe for BBQ, potlucks and parties.
Cowboy Baked Beans step by step
- Mix all ingredients together in a pan except bacon..
- Cook on top of stove until onions are soft, about 20 -30 minutes..
- Pour in baking dish sprayed with no-stick spray, top with bacon strips and bake at 350° for about 45 minutes or until the beans are no longer soupy..
- It the bacon strips are not done enough, turn on broiler for a couple of minutes..
This dynamic duo is well-known in the foodie world for being the only chuck wagon chefs, teaching us all to cook like a cowboy courtesy of Certified Angus Beef® brand. Bring to a boil, and then add the brown sugar, ketchup, mustard, chili powder, salt, pepper and garlic. Reduce the heat to a simmer, place on the lid. Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans.
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