Cowboy beans. Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans. These gussied-up beans, known as cowboy beans, are perfect for a big cookout, tailgating, or an everyday family meal.
Cowboy beans ingredients There are probably as many versions of cowboy beans as there are barbecue cooks. There's usually one or more varieties of beans, some smoked meat like bacon or ham, sometimes with ground beef, always with a sweet tangy barbecue sauce. These Calico beans or Cowboy Beans are not chili but can be treated like a chili would. You can have Cowboy beans using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Cowboy beans
- It’s of Leftover baked beans.
- Prepare of Leftover meat, I used pork and there was beef sirloin in the beans.
- It’s of Chopped fresh tomatoes.
- Prepare of Chopped fresh cilantro.
Therefore, feel free to eat by itself or serve along with Fritos, tortilla chips, sour cream, cheddar cheese, etc. You're going to love how it's so filling and leftovers are even better the next day. This is a tradition at the table when my girlfriends and I go up north for a girls' weekend. The husbands and kids are left at home, but the slow cooker comes with us! —Julie Butsch, Hartland, Wisconsin.
Cowboy beans step by step
- Mix your beans and meat in a pot and heat to a bubble..
- Chop some fresh tomato and cilantro as a finish..
Cowboy Calico Beans Recipe photo by Taste of Home. Cowboy Baked Beans are a bit of spice, bit of sweet and a whole LOT of delicious…and BACON! The perfect recipe for your next summer BBQ, picnic, Father's Day, potluck or game day; you'll be the talk of the party. Your favorite bar-b-que beans may have to take a backseat once you try these cowboy beans flavored with thick-cut bacon. Add dried pinto beans to water and soak overnight.
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