Turaiposto. Peel the turai and cut into pieces. Put some oil in a pan add mustard seed. After it splutter put turai then add salt and chilli powder..
You can cook Turaiposto using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Turaiposto
- You need 200 gm of Turai(bottel groud).
- It’s As needed of Oil.
- You need to taste of Salt.
- It’s to taste of Red chilli powder.
- Prepare 4 tsp of Posto.
- Peel the turai and cut into pieces.
- Put some oil in a pan add mustard seed.After it splutter put turai then add salt and chilli powder..
- Grind posto or poppy seed with lil water.
- Put this paste into pan.
- Simmer it for two more minutes covering the pan and it's ready to serve..
- Use it as side dish or enjoy with chappati.
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