Oha soup. Oha soup is one of Nigeria's most delicious soup. Learn how to prepare ora soup the exact way an Igbo woman would like to do it, then a lot about other Nigerian foods. Oha soup is all I've been craving lately and I really wanted to share my recipe with you.
And the best oha soup is made from fresh oha leaves. Because of the above, the only One soup I think can be made with the dry oha leaves is Ofe Onu mmuo. It is prepared with Egusi ( melon seeds). You can cook Oha soup using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Oha soup
- You need of Oha.
- It’s of uziza.
- Prepare of crayfish.
- Prepare of pepper.
- It’s of ogiri.
- Prepare of ede(Red).
- It’s of maggi.
- It’s of salt.
- You need of palm oil.
- Prepare of meat.
- You need of okporoko.
- It’s of snail.
- It’s of dried fish.
If you've gotten your hands on fresh oha leaves, make a pot of oha soup. This Nigerian specialty is thickened with cocoyam paste and seasoned with smoked fish, dried shrimp, and your favorite meats. See great recipes for Oha Soup Recipe, Wheat swallow with oha soup too! Oha soup(a.ka;Ora/Uha soup or Ofe Oha/uha/ Ora) is a delicious Soup recipe from the eastern part of Nigeria.
Oha soup step by step
- Wash n per boil your meat,Snail n okporoko n ede.
- Allow to cook then pound the ede then add small palm oil in it..
- Add the to the boiling pot with palm oil n yours crayfish,pepper.
- Wash n add your dried fish.
- Allow it to cook then add the already chopped leaves….
It is one of those native Igbo soups that you taste and just can't forget. Oha soup is a traditional soup similar to the bitter leaf soup but cooked with oha leaves. Oha leaves is used in preparing oha soup, it is called ora leaves in some areas in the Eastern part of Nigeria like in. Oha Soup, popularly referred to as Ofe Oha by the Igbo people of Eastern Nigeria is an absolutely delicious traditional soup recipe. Oha soup isn't exactly a go-to kind of soup because the main.
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