Turai_Ki_Sabzi. Turai Ki Sabzi is a ridge gourd curry. It is a wonderful curry made with ridge gourd which is called as 'turai' in hindi and this is a simple veg curry. It tastes really well and goes well with rice and rotis/chapathis as well.
Made well, however, it can be transformed into something special and become a satisfying and delicious side dish or main meal. Masala Wali Turai Ki Sabzi Recipe – Ridge Gourd Masala Curry is a simple quick to make nutritious recipe. Turai is bland in flavour and because of the soft texture of the turai not many people prefer to make it at home. You can have Turai_Ki_Sabzi using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Turai_Ki_Sabzi
- It’s of 🌾1/2 kg turai peeled and cut into pieces.
- Prepare of 🌾1 tbsp oil.
- It’s of 🌾1 cup sliced onions.
- It’s to taste of 🌾salt -.
- Prepare of 🌾1 tsp red chilli powder.
- You need of 🌾1/2 tsp turmeric powder.
- Prepare of 🌾1 tbsp finely chopped 🌾coriander leaves.
But this recipe of Masala Wali Turai Ki Sabzi will change your thoughts forever about the humble yet super nutritious turai. Enjoy this easy and delicious Ridge Gourd Curry, also known as Turai ki subzi, made in the pressure cooker or instant pot. This is a simple, yet flavorful curry with many nutritional benefits of ridge gourd. Growing up, Turai is one vegetable all the kids would avoid.
Turai_Ki_Sabzi step by step
- 🌾Firstly, take a cooking vessel, add oil and heat it. Into it add turai which is cut into pieces and washed well, add the sliced onions. Add the salt, red chilli powder, turmeric powder. Mix it well and cook until turai gets soft.
- Keep checking and when oil starts appearing that says the curry is done well and perfect to be served. Lastly, garnish with chopped coriander leaves.
- Serve with chapati..
Torai ki Sabzi Recipe, Learn how to make Torai ki Sabzi (absolutely delicious recipe of Torai ki Sabzi ingredients and cooking method) Torai cooked in a variety of spices. This Torai ki Sabzi recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Turai is part of the cucumber family it is also called a Loffa in scientific language. There is a lot of names of this vegetable Turai Ki Sabzi (Turiya) in North India and Beerakaya Curry in South India, Gilki Ki Sabzi in Hindi. It is a popular vegetable in India, Vietnam, and China.
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