Carrot Murabba Burfi😍. Apart from this murabba there are few more delicious Carrots recipes which we make during winters like Carrot halwa, Carrot burfi. Gajar ka murabba is excellent to have if one has vision or eye related problems. Its also an ayurvedic medicine and making gajar ka murabba is easy but takes time as the carrots are slow cooked in sugar solution. #Gajar #Barfi #Carrot #Burfi #Carrot #Fudge #Gazar #burfi #Easy #Dessert #BaBa #Food #RRC #Small #Food #business #idea #Recipe #CommercialRecipe #Recipe #urd.
Carrot Murabba act as a cooling agent for the body when taken on regular basis in summers. So lets make Carrot Murabba today. इस रेसीपी को हिन्दी में पढिये – Carrot Murabba Recipe. Carrot burfi is made with grated carrot, coconut, sugar as main ingredients. You can cook Carrot Murabba Burfi😍 using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Carrot Murabba Burfi😍
- You need 5 pieces of Carrot Murabba.
- It’s 400 gram: of Sugar.
- It’s 100 ML: of Water.
- You need 500 Gram: of Khoya.
- You need 1: of Butter Paper.
- You need 1 tsp: of Caradom Powder.
- Prepare of Oil for Spray.
Very easy and simple straight forward recipe without any fancy ingredient or method. This year, decided to try with less ghee with the confidence given by co sis. / Carrot Burfi Recipe / Gajar Ki Burfi Recipe. Carrot Burfi Recipe / Gajar Ki Burfi Recipe. Carrot halwa is one of my all time favourite deserts, i make it more often than any other sweets.
Carrot Murabba Burfi😍 instructions
- First of all, Wash the carrot murabba very well, and cut In to small pieces. Take a pan, add 200 gram sugar, & 100 ML water. Now pan is on medium flame and make thick sugar syrup..
- After Sugar syrup, we can add carrot Murabba in it and cook for 5 minutes..
- Now Add khoya into other pan & add 5 Tbsp water in it & melt it And mix it very well..
- Add 200 gram Sugar in the khoya and mix it very well in the slow flame. And cook it for 8 minutes. Now Burfi is ready to meet with carrot murabba.😉.
- Take a Sancha Or baking tray, apply butter paper and Spray oil in it..
- Add carrot pieces in Baking Tray, add Burfi on it..
- Freeze it for 6 hours or overnight, after freezing, we cut into cubes, Finger cuts,or any shape. Enjoy the Carrot Murabba Burfi 😋😁🤤.
I make it lots of different way and each time it turn out to be good. This barfi also comes with the grainy goodness of semolina or sooji, that helps add more bulk to the barfi and make it more wholesome. Make sure you dry roast sooji on low-flame. Mix and cook ghee, carrots, warm milk, sugar until well-cooked. Take out the mix on a tray, let it cool.
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