Red Velvet Cookies with glace icing.

Red Velvet Cookies with glace icing You can cook Red Velvet Cookies with glace icing using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Red Velvet Cookies with glace icing

  1. Prepare of Dry ingredients :.
  2. It’s 3/4 cup of all purpose flour.
  3. Prepare 1/2 cup of granulated sugar.
  4. Prepare 1/8 tsp of salt.
  5. You need 1/4 tsp of cinnamon powder.
  6. It’s 1/2 tsp of baking soda.
  7. Prepare 1/8 tsp of baking powder.
  8. Prepare 1/4 cup of / 58 gram butter.
  9. It’s of Wet ingredients :.
  10. Prepare 1 of egg.
  11. You need 1 tsp of red food coloring.
  12. You need 1 tsp of vanilla extract.
  13. Prepare of glace icing :.
  14. Prepare 1 cup of powdered sugar (shifted).
  15. You need 1 tbs of milk.
  16. Prepare 10 gram of melted butter.
  17. It’s 1 tsp of vanilla extract.

Red Velvet Cookies with glace icing instructions

  1. Mix well all dry ingredients..
  2. Mix well all wet ingredients until fine..
  3. Beat unsalted butter with dry ingredients until coorporated..
  4. Pour wet ingredients to dry ingredients and keep mixing until dough comes together in a mass..
  5. Preheat oven 350 F 15 minutes before baking. And place your parchment paper on your baking tray..
  6. Divide the dough with small sized ice cream scoop. I was using my hand and make a small ball. Places 5" apart between each cookies dough..
  7. Slightly flatten your dough, to 3" wide..
  8. Bake in another 15 minutes and set baking sheet on a rack to cool..
  9. When it cool.. glace your cookies : just mix all the icing glace ingredients, put on your piping bag. And decorate based on your liking..

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