Rajma Lobia ka Salan Kidney Bean Curry. Rajma Lobia ka Salan Kidney Bean Curry Recipe with cooking and stitching with ns Ye hai meri rajma ya phir lobia beans ki recipe umeed hai aapko recipe pasan. Great recipe for Rajma Lobia ka Salan Kidney Bean Curry. #Desimeals Hamary ghr mein rajma bht pasand kia jata hai specially jub sath mein chutni ho or sath mein achar yum or salad to lazmi wasy to ami banati hai but is bar many khud banaya kafi enjoy kia banaty waqt b or khaty waqt b. Rajma Lobia ka Salan Kidney Bean Curry Recipe in Urdu Hindi
If you like our videos please subscribe to our chann. #RajmaRecipe #Lobia #kidneybeanchaat #KWS Rajma Lobia ka Salan Kidney Bean Curry Recipe in Urdu Hindi See recipes for Kidney Beans Curry (Rajma, Waverley Kitchens) too. I have learnt this Punjabi recipe of lobia masala from my mom-in-law. You can have Rajma Lobia ka Salan Kidney Bean Curry using 18 ingredients and 12 steps. Here is how you cook that.
Ingredients of Rajma Lobia ka Salan Kidney Bean Curry
- You need 1 Cup of Kidney beans (Boiled kidney beans with 4 cups of water & 1/2 Tsp salt).
- You need 5 Tablespoon of Oil.
- Prepare 1 of Medium sized chopped Onion.
- Prepare 1 Teaspoon of Ginger paste.
- Prepare 1 Teaspoon of Garlic paste.
- Prepare 1 Teaspoon of kashmiri chilli powder (Not spicy).
- Prepare 1 Teaspoon of Coriander powder.
- You need 2 Teaspoon of Red chilli powder.
- You need 1 Teaspoon of Cumin seeds.
- It’s 1 Teaspoon of Cumin powder.
- It’s 1/2 Teaspoon of Garam masala.
- Prepare 1/2 Teaspoon of Black pepper.
- It’s 1/2 Teaspoon of Turmeric powder.
- You need of Salt as required.
- You need of Water as required.
- It’s 1/2 Cup of Tomato puree.
- You need 2-3 of Green peppers (Cut into sliced).
- It’s 1 Handful of fresh coriander.
This is one of the curries which is often made along with Rajma and Black chickpeas curry. i have also posted Vellapayar curry recipe which is Kerala style spicy and tasty curry made with black eyed beans. Punjabi lobia gravy is best served with steamed rice or rotis or parathas. Rajma dal is a red kidney bean curry that is a popular dish in northern India, though it's enjoyed throughout the country. It is a tasty vegetarian recipe that cooks the beans in a spicy masala paste featuring ginger, garlic, chilies, and tomatoes.
Rajma Lobia ka Salan Kidney Bean Curry instructions
- Prepared all the ingredients..
- Phir is ke baad ak bartan mein oil daly or oil ko achi tarha garam kary jub oil garam ho jaye to is mein onion dal dy or onion ko itna fry kary ke ye golden brown ho jaye..
- Jub onion golden brown ho jaye to is mein ginger garlic paste add kary or achi tarha mixed kary..
- Jub onion or ginger garlic achi tarha fry ho jaye to is mein kashmiri lal mirch,red chilli powder or coriander powder add kary..
- Is ke baad is mein cumin seeds cumin powder or haldi shamil kar dy..
- Is ke baad is mein namak garam masala or black pepper add kar dy..
- Ab is sary spices ko achi tarha mixed kary or yahi rajma wala pani he thora thora add kary taky masala jaly nahi..
- Ab is masaly ko achi tarha bhony taky ye oil chor dy jub ye oil chor dy tb is mein tomato puree shamil kar dy..
- Ab is masaly ko tomato puree ke sath achi tarha pakaye taky ye oil chor dy or sath mein green chilli b shamil kar dy..
- Ab last mein is mein ye lobia rajma shamil kar dy pani ke sath agr apko or shorba b chai ho to ap or pani shamil kar skty hai..
- Ab ap isko cover kar ke 5-10 mint tak ke liye aram sy pakny dy jub 5-10 mint ho jaye to flame ko off kar dy or dishout kardy..
- Mazy dar yummy rajma curry ready to serve..
Plus, the dish is ready in less than half an hour flat. rajma recipe punjabi rajma recipe with detailed photo and video recipe. a popular north indian or punjabi curry recipe made with kidney beans and indian spices. the combination of rajma and chawal which is also known as rajma chawal is the staple food of many north indians. it forms a semi-thick gravy which can also be served with jeera rice or even which choice. #lobiacurry #rajmarecipe #lobiakasalan #kidneybeancurry Lobia Recipe Is Very Simple Yet Very Delicious Pakistani/ Indian Curry. Last, throw in the two cans of kidney beans, undrained. You adjust the spices accordingly, while tasting along. Serve with some sliced onions, a lemon wedge and garnish with some chopped coriander.
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