Honey Soy Chicken Drummies. Combine all ingredients in a bowl and mix through drumettes. Add chicken and toss making sure each piece is coated with the marinade. Cover with plastic wrap and marinate for a couple hours, I kept mine in the fridge overnight.
Justine's Recipes Honey Soy Drumettes Method. Combine all ingredients and mix through drumettes. Watch how to make this recipe. You can cook Honey Soy Chicken Drummies using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Honey Soy Chicken Drummies
- You need 6 of chicken drumsticks.
- It’s 1/4 cup of soy sauce.
- You need 1/4 cup of honey.
- It’s 1 tbsp of rice wine vinegar.
- You need 1 tsp of Chinese 5 spice.
- Prepare 2 Tbsp of oyster sauce.
- You need 2 Tbsp of English mustard.
- It’s 2 Tbsp of sesame seeds.
Combine the balsamic, honey, brown sugar, soy sauce, rosemary sprigs, and garlic cloves, in a large, re-sealable plastic bag. Shake and squeeze the contents of the. In a large shallow dish, whisk together the soy sauce, Kecap Manis, honey, sesame oil and garlic. Add the chicken and mix into the sauce to coat.
Honey Soy Chicken Drummies step by step
- Mix all ingredients together (keeping sesame seeds aside) and pour over chicken. Coat well and allow to marinate go 30 minutes..
- Pre heat oven to 200*C..
- In a baking tray, cook chicken for 45 minutes or until cooked through- turning chicken every 15 minutes..
- Pour cooking juices into a small saucepan through a strainer. Simmer until thickened. Pour over chicken, sprinkle with sesame seeds and serve with Asian slaw or steamed Asian veggies..
Remove wings from marinade and reserve liquid. Give the drummies a good sprinkling of salt and pepper, on both sides. Mix honey, soy sauce, ketchup and minced garlic together and stir. Pour the mixture over the drummies. Take them out of the oven and turn them over.
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