Pumpkin and Ragi Pancake With Caramelized milk. These fluffy Pumpkin Pancakes are literally loaded with pumpkin flavor. The pancake batter contains yogurt, milk and pumpkin puree, so they have this amazing bright color. And we serve them with a heavenly pumpkin caramel sauce.
To serve: place pancakes on individual plates and top with syrup and candied pecans. These four ingredient Healthy Pumpkin Pancakes were the answer. To make Pumpkin Maple Sauce: Heat maple syrup, pumpkin, and cinnamon or pumpkin pie spice in small saucepan until warm; cover and set aside. You can cook Pumpkin and Ragi Pancake With Caramelized milk using 18 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Pumpkin and Ragi Pancake With Caramelized milk
- You need 1 cup of boiled Pumpkin Puree.
- It’s 1 cup of ragi flour.
- Prepare 1/2 cup of all purpose flour.
- It’s 1/2 cup of powder sugar.
- Prepare 1/2 tsp of baking soda.
- It’s 1 tsp of baking powder.
- It’s 1 of egg.
- Prepare 1 tsp of vanilla essence.
- It’s Pinch of if salt.
- It’s 2 tsp of vegetable oil.
- It’s 1 cup of milk (if need add more).
- You need 1/2 tsp of Nutmeg powder.
- It’s of For Caramelized milk.
- You need ,2 cup of milk.
- It’s 1/2 cup of granulated sugar.
- It’s Pinch of cinnamon powder.
- Prepare as needed of Some apple slice,jam,choco syrup.
- Prepare as needed of Some chopped pistachio and walnut to complete and garnish recipe.
To make pancakes: Combine flour, brown sugar, baking powder, pumpkin pie spice and salt in large bowl. Combine milk, pumpkin, egg and vegetable oil in small bowl; mix well. In a bowl mix the ragi flour, sugar and baking powder. In a large bowl, whisk together the pumpkin and melted butter.
Pumpkin and Ragi Pancake With Caramelized milk step by step
- Take egg in deep bowl and whisk untill stiff,add vegetable oil,pumpkin puree,vanilla essence,milk and whisk again.
- In other bowl add both flour,sugar,baking powder and soda,salt, Nutmeg powder and mix well.
- Now add flour mixture in egg mixture gradually till all combine well.
- Heat a pan add sugar,when sugar caramelized add milk and cinnamon powder in it and cook till milk just half of it's original quantity,when done switch of gas and keep aside.
- Now heat a pan in medium flame and drop spoonful better carefully on slightly hot pan and take rest for minute to cook.
- When one side cook,flip it to bake other side.
- Make all pancakes like this.
- When all done serve it with caramelized milk,apple slice choco syrup,jam and with chopped walnuts and pistachio.
Whisk in the milk, followed by the eggs and maple syrup. Add the flour mixture and whisk until smooth. Take four eggs in a clean bowl. whisk well. Add sugar, pumpkin puree and mix well. Next add milk, sweetened condensed milk and vanilla essence. mix well Now pour the mixture on the caramelized sugar syrup.
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