Complete Salad Curtido…. Curtido is a salad made out of cabbage and served with El Salvadoran pupusas. Stuff cooked pupusas with the curtido for a delicious treat! Nothing different from the original recipe except that it involves a lot of veggies.
Use the back of a wooden spoon to press all the ingredients down so they are submerged in liquid. Use the Copy Me That button to create your own complete copy of any recipe that you find online. Place the cabbage and carrots in a large heat-proof bowl. You can cook Complete Salad Curtido… using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Complete Salad Curtido…
- Prepare 2 of red onions ; thinly sliced.
- You need 2 of tomatoes ; thinly sliced.
- It’s 1 of large cucumber ; thinly sliced.
- You need 1 of capsicum ; thinly sliced.
- It’s 1 of small bunch of lettuce ; thinly sliced.
- It’s 2 tbsp of coriander or cilantro ; chopped.
- Prepare 1 tsp of salt.
- You need 1 tbsp of olive oil.
Drain in a colander, pressing out as much liquid as possible. Return the cabbage to the bowl and toss with the remaining of the ingredients. Toss cabbage, carrots, onion, chiles, garlic, oregano, and salt in a large bowl. Combine the cabbage, carrot, onion, and jalapeno in a large bowl.
Complete Salad Curtido… step by step
- Cut up all of the veggies into thin slices..
- In a separate bowl, add in the onions with salt. Cover and keep aside for 10 minutes..
- When done, add in the other veggies to your taste..
- Add in the oil and toss everything to ensure that it is well coated..
- Serve with any dish !.
Combine the remaining ingredients in a separate bowl and whisk well to mix. Pour the dressing over the cabbage mixture and stir. Taste and add additional salt, if needed. Curtido variations can also include thinly sliced carrots, bell peppers, cucumbers, radishes, etc. To turn this curtido into a complete salad, serve over chopped lettuce or salad greens and add avocado slices.
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