Low Carb Zucchini Noodles and Spaghetti Sauce.

Low Carb Zucchini Noodles and Spaghetti Sauce You can have Low Carb Zucchini Noodles and Spaghetti Sauce using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Low Carb Zucchini Noodles and Spaghetti Sauce

  1. It’s 1 of Zucchini.
  2. It’s of Beef mince.
  3. You need 1 of red pepper.
  4. You need 1 of onion.
  5. You need 1 of garlic clove.
  6. Prepare Splash of Worcestershire Sauce.
  7. Prepare of Salt.
  8. You need of Pepper.
  9. It’s of Mixed Herbs.
  10. Prepare of Tomatoes.
  11. It’s of Tomato Purée.

Low Carb Zucchini Noodles and Spaghetti Sauce instructions

  1. Diced onion and garlic and brown In a wok..
  2. Chop red pepper and mushroom, add this to the onion and garlic.
  3. Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂).
  4. For the Zucchini noodles, spiralize the zucchini and add salt and pepper..
  5. Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat..
  6. After a minute, Fry the zucchini in coconut oil until firm..
  7. Serve with grated cheese if you wish. Very simple dish!.

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