Healthy cheesy burger with soya pattice. Soya burger with delicious vegan soya cutlet patties, green chutney and veggies. Learn to make delicious vegan soya burgers at home with this easy recipe. Watch how to make Veggie Soy Burger, a healthy and delicious recipe by Anushruti, Are you one of those who crave for junk food but just cannot relish the.

Healthy cheesy burger with soya pattice These burgers have a crisp pan fried patty or cutlet made with soya granules or textured vegetable protein, veggies, spices and herbs. A protein rich burger – soya granules cooked with mild spices and potatoes. Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation. You can have Healthy cheesy burger with soya pattice using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Healthy cheesy burger with soya pattice

  1. Prepare As required of Soaked soya granules.
  2. You need 1 of boiled potato.
  3. You need As needed of Bread crumbs.
  4. Prepare as needed of Spices.
  5. It’s 2 of Bun.
  6. It’s as per taste of Ketchup.
  7. You need as per your taste of Mayonnaise.
  8. You need as required of Cheese slices.
  9. You need as required of Lettuce, sliced onion and Tomato.

Besides the popular tofu or beancurd, the beans are also fermented and used to make. Assemble the burger by placing a soya pattice over a adai bun. Top with tomato slices, lettuce leaves, raw onions and a dash of mustard sauce. One can try adding more of vegetables or even chicken to the burger pattice for more flavour.

Healthy cheesy burger with soya pattice instructions

  1. Mix soya granules, boiled potato and lil bit crumbs (you also use leftover rice) add spices, small chopped onions…
  2. Make tikkis and shallow fry them.
  3. When tikkis turn golden brown… Put chesse slice on them… So chesse get melt easily.
  4. For buger… First spread butter on both sides.. add ketchup or chilli ketchup as per your taste then lettuce… Then chesse pattice.. on top put onion tomato sprinkle chat masala.. and top bun spread mayo…
  5. Your healthy burger is ready.. enjoy.

Skip mustard sauce and use mayo for making it more appealing. This vegetarian cheeseburger makes use of exciting ingredients that make it completely satisfying and extremely healthy at the same time. The best way to make a cheeseburger as healthy as possible is to make your meal at home. Grill your burger so that fat drains away from the meat and so that you don't have to use any additional oil or butter to prepare the patty. Soya granules burgers is a protein rich burger, it's kids special recipe.

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