Moi moi with peppered snail. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.
Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. You can cook Moi moi with peppered snail using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Moi moi with peppered snail
- Prepare of Beans.
- It’s of Veg oil.
- It’s cubes of Stock.
- You need of Curry.
- You need of Onion.
- You need of Tatasi.
- You need of Crayfish.
- You need of Ginger.
- You need of Garlic.
- It’s of Royco seasoning.
- It’s of Snails.
- Prepare leaves of Utazi.
Capable of sustaining the high temperature of boiling water AND extreme cold temperature. Here is how to make moi moi. a popular food in Nigeria also called beans pudding. You also learn how to wash beans in three easy steps. Moi moi is a popular food in Nigeria, You can serve this as a course meal or combine with other Nigerian foods like rice, pap or custard.
Moi moi with peppered snail instructions
- Wash the snails with alum and warm water,wash till is no longer slimmer..
- Cook it with onion and salt.blend the fresh pepper fry with onion add salt and stock cubes and the snail till is tasty.slice the utazi and onion in big rings..
- Wash the beans rinse the tatasi remove the seeds.pour in a container with ginger,Garlic,Crayfish,.
- Blend in a mill,mix with warm water,Veg oil,salt,Stock cubes and tie in moi moi leaves..
- Cook is for just 45minutes..
We provide different Varites of Bean Pudding AKA. Cat fish head Pepper soup The taste is heavenly. Native rice with Beef and Snail Available in a portion and litres. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions.
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