How to Prepare Yummy Peppered snail

Peppered snail. Pepper snail (Nigeria's colloquial name for spicy snail) is a spicy Nigerian snail dish that is quite easy to prepare with a savory taste that belies its simplicity. Peppered Snails are a common feature in Nigerian restaurants' menus. They are also served as Small Chops at parties.

Peppered snail Peppered snail is a delicacy that is tasty, spicy and peppery. It is served using kebab sticks or as a side dish with peppered sauce. Peppered snails, Just the way our client wants it. You can have Peppered snail using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Peppered snail

  1. Prepare of Snails.
  2. You need of Pepper.
  3. Prepare of Salt.
  4. It’s of Onion.
  5. It’s cubes of Star seasoning.
  6. Prepare of Palmoil.

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • Peppered Snail consists of boiled snails sautéed in onions, peppers and spice and it is very easy to prepare. When I told Semilore's mom that I made this on Sunday and did not eat it, instead I carried myself to that once chance buffet in V. Peppered Snails – Nigerian Snail Recipe These Nigerian peppered snails, sautéed with peppers, onions, and garlic, make a fantastic finger food or appetizer that will leave you.

Peppered snail instructions

  1. The snails was washed very well in the market..
  2. I rinse twice and cook with salt,onion and star seasoning cubes for 30minutes..
  3. I blended the pepper roughly with onion,bleached the palmoil and fry them added the snails and salt to taste.i fried for 10minutes..

Snail Liver Kpomo Smoked fish Iru What a veggie sauce for half ripe. plantain or irish potatoes. How to cook Nigerian Peppered Snail I walked into a restaurant and ordered peppered snails and was shocked at how much it was being sold. Snail kebab is fast becoming one a favourite meal among many families. It is mainly a Nigerian meal.

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