Red Chilli Chicken Roast.
You can have Red Chilli Chicken Roast using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Red Chilli Chicken Roast
- Prepare 4 pieces of Whole chicken legs -, make incisions on the pieces.
- It’s 6 tbsp of Clarified butter.
- You need to taste of Salt.
- You need of For the marinade:.
- Prepare 1/4 cup of Red chilli flakes.
- It’s 10 of Garlic cloves.
- It’s 3 tbsp of Yoghurt.
- Prepare 1 tsp of Salt.
Red Chilli Chicken Roast instructions
- Grind together red chilli flakes and garlic cloves until a coarse paste is reached and the ingredients are well blended. Do not use water..
- Mix the red chilli & garlic paste with yoghurt and salt..
- Rub onto the chicken pieces and refrigerate overnight..
- Heat clarified butter in a heavy-bottomed pan; add the chicken pieces along with the marinade and salt. Cover and cook on low heat until done..
- Turn heat to high and slight brown the chicken pieces..
- Serve hot with Indian flatbread..
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