Recipe: Yummy Mike's French Honey Butter Spread

Mike's French Honey Butter Spread. From Farm-Grown Ingredients Come Rich and Creamy Spreads. From The Middle of The American Heartland to The Middle of Your Table. Add in options of vanilla and cinnamon if desired.

Mike's French Honey Butter Spread Add the honey; beat just until blended. Serve with bread, bagels or toast. The original honey infused with chilies, a flavor combination Mike discovered while studying in Brazil, blends two of nature's most unique and delicious foods. You can cook Mike's French Honey Butter Spread using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Mike's French Honey Butter Spread

  1. It’s of Breads.
  2. It’s 2 of large Fresh & Warmed Artisanal French Or Baguette Loaves [left whole].
  3. You need of Honey Butter Spread.
  4. Prepare 4 cup of Tillamook Or Other Quality Salted Butter.
  5. You need 1 1/4 cup of Quality Honey [or, to taste].
  6. You need of Honey Butter Spread Options.
  7. It’s 1 tsp of Fresh Vanilla Bean [seeded] Or, 1/3 tsp Quality Vanilla Extract.
  8. You need 1/3 tsp of Fresh Ground Cinnamon.

Mix in butter, salt and honey. Turn dough out onto floured surface. In a medium bowl, beat butter, honey, sugar and cinnamon until smooth. Add salt and beat until smooth.

Mike's French Honey Butter Spread instructions

  1. Cut butter into large even chunks and place in bowl..
  2. Lay out butter in bowl for 20 minutes at room temperature before mixing. Or, slightly heat at 50% in microwave. Too high of heat will break down the structure of your butter so try not to over heat..
  3. Also, add 1 1/4 cup honey to melted, salted butter..
  4. Add in options of vanilla and cinnamon if desired..
  5. With an electric beater, mix on medium for 2-3 minutes until honey butter is whipped, airy and creamy..
  6. Scoop honey butter into one smaller serving bowl..
  7. Keep at room temperature until you're ready to smear it on your warm French Bread or Baguettes. Or, if your butter is pre-made, bring to room temperature before serving..
  8. Hand tear Baguettes and smear on warm butter or dip torn bread pieces directly into honey butter bowl..
  9. Authors Notes: * 1 This spread goes great on any warm bread or even dishes that require a sweet butter base. From biscuits to croissants, to ciabatta to cornbread, to corn on the cob to waffles. This recipe just works! * 2 You can also make this honey butter spread recipe your own by going salt free, increasing or decreasing the honey amounts, adding cream or employing additional spices. This basic recipe can be made into a garlic or chili flavored spread as well. * 3 You can serve this spread with jams or jellies, assorted sharp – light cheeses and Prosciuttos. Additionally, light fruity and buttery wines such as a pale Sauvignon or even a hearty Merlot or Cabernet each pair well with this spread..
  10. Bonjour femme and Bon app├ętit!.

Taste and adjust salt, honey, and cinnamon to your preferences. Serve with bread and other baked goods. The Best French Bread Spread Recipes on Yummly French Bread Spread, Garlic French Bread Spread, Tartine With Leek Spread. Pesto Brie Spread Thank You Honey. french bread, Brie cheese round, pesto.

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