Recipe: Delicious Khatta mitha kashifal ki sabji

Khatta mitha kashifal ki sabji. How-To Make: Kaddu Kashifal Sabzi Recipe – Kaddu Ki Sabzi – Pumpkin Veggie Recipe – Kaddoo Recipe – Golden Pumpkin Vegetable – Indian Vegetarian Recipes. easy pumpkin ki sabzi recipe, kashifal ki sabji, khata metha kaddu, कद्दू की सब्जी. ►If u Like Please Press the Like Button Subscribe our Channel comment & share.thanks. pls watch my new protein powder video this is best protein powder recipe this is the link pls click to watch. Lauki Ka Salan By Maria Ansari. खट्टा मीठा कद्दू । Kaddu, (pumpkin )ki sabji with sweet and sour taste , is a pure Rajasthani vegetable served with puries , parathas, or chapatis.

Khatta mitha kashifal ki sabji Learn how to make bhandara style khatta meetha kaddu. This pumpkin sabzi is a no onion no garlic, gluten-free recipe also known as Bhandara style kaddu ki sabzi. How To Make Kaddu ki Sabzi, khatta Meetha kaddu Bhandara wala. You can cook Khatta mitha kashifal ki sabji using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Khatta mitha kashifal ki sabji

  1. It’s 500 gram of Kasifal.
  2. You need 2 of Green chilli chopped.
  3. Prepare of Green coriander chopped.
  4. Prepare 2 tsp of Oil.
  5. You need 1/2 tsp of Haldi.
  6. Prepare 2 tsp of Pisa dhania.
  7. You need 1 tsp of Pisi sauf.
  8. Prepare 1/2 tsp of Pisi lal mirch.
  9. It’s 1/2 tsp of Garam masala.
  10. It’s 1 tsp of Amchur powder.
  11. Prepare according to taste of Salt.
  12. Prepare 1/2 tsp of Kala namak.
  13. You need 1 pinch of Hing.
  14. Prepare 1/2 tsp of Methidana.
  15. You need 1 tsp of sugar.

Wash and chop pumpkin (with the green peel )into medium size pieces. This kashifal sabzi is sweet & sour and can be enjoyed with roti, parantha or poori! Please like, comment, subscribe and share. kaddu #kaddukisabji #kaddukisabzi kaddu ki sabzi,kaddu ki sabji,shaadi vala kaddu ki sabzi,kaddu ki sabzi recipe,khatti mithi. Bhandare wala Khatta Mitha Kaddu, Sitafal Sabzi, kashiphal sabzi, chappan kaddu recipe, Kaddu ki sabji for poori, Pumpkin.

Khatta mitha kashifal ki sabji step by step

  1. Kasifal(kaddu) ke chote tukde kat lenge..
  2. 1kadahi me oil garam jar isme hing methi se tadka lagayenge fir isme green chilli aur haldi dalkar kasifal dal denge..
  3. Ab isme taste ke according salt dalkar low flam pe dhakkar rakh denge..
  4. Jab ye pak jaye isme coriander powder rad cilli powder sugar garam nasala black salt khatai aur green coriader dalkar ache se chalaye..
  5. Ab apaki khattimithi kasifal ki sabji taiyar hai..

Gatte ki sabji recipe with step by step pics. Gatte ki sabji is a popular gravy based dish from the Rajasthani cuisine. Gatta or gatte (plural) are gram flour (besan) roundels which are added to a curd based gravy. There are many variations of making Rajasthani gatte ki sabzi. the gatte ki sabji recipe is easy and simple but can be time-consuming, hence some tips to make it easier. firstly, the besan dumplings can be cooked well ahead in advance and can be added to the gravy while preparing the curry. thus reducing the preparation time for the. Bhandare wala Khatta Mitha Kaddu, Sitafal Sabzi, kashiphal sabzi, chappan kaddu recipe, Kaddu ki sabji for poori, Pumpkin. कद्दू की खट्टी मीठी सब्जी बनाने का आसान तरीका-khatta meetha kaddu sabzi recipe-kaddu ki sabji hindi kaddu ki .

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