Leftover Chicken Soup.

Leftover Chicken Soup You can have Leftover Chicken Soup using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Leftover Chicken Soup

  1. You need 1 tbsp of Butter.
  2. Prepare 1 clove of Garlic, minced.
  3. It’s 1/2 cup of Celery, chopped.
  4. It’s 1/2 cup of Onion, chopped.
  5. It’s 1/2 cup of Carrot, chopped.
  6. It’s 2 box of Chicken Broth(32oz).
  7. It’s 1/2 lb of Chicken, cooked.
  8. Prepare 2 1/2 cup of Egg Noodles.
  9. It’s 1/2 tsp of Basil.
  10. Prepare 1/2 tsp of Oregano.
  11. You need 1/2 tsp of Salt.
  12. It’s 1 of Cracked Pepper.

Leftover Chicken Soup instructions

  1. I used leftover chicken chicken from roasting a whole chicken the day before. You can also cut up chicken breasts and cook them up instead.
  2. Melt butter in large pot. Add garlic and cook for 30sec. Add the rest of veggies to pot. Cook for about 5 minutes. Stir occasionaly.
  3. Pour in chicken broth. Stir in chicken, noodles, and seasonings. Bring to boil.
  4. Reduce heat and simmer for 20min.
  5. Enjoy!.

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