Jamaican Jerk Chicken.
You can have Jamaican Jerk Chicken using 16 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Jamaican Jerk Chicken
- You need 1 of small yellow or white onion chopped.
- You need 3 of scallions.
- Prepare 1 tbs of brown sugar.
- Prepare 4 of large garlic cloves chopped.
- You need 2 of habaneros or scotch bonnet chile stem seeded.
- Prepare 2 tbs of soy sauce.
- Prepare 1/4 of fresh lime juice.
- It’s 3 tbs of olive oil.
- It’s 1 1/2 tbs of salt.
- It’s 1 tbs of fresh thyme leaves.
- You need 2 tsp of ground all spice.
- You need 2 tsp of black pepper.
- Prepare 3/4 tsp of ground or fresh nutmeg.
- You need 1/2 tsp of cinnamon.
- Prepare 1 inch of fresh ginger.
- You need 5 lbs of chicken breast, drumsticks, thighs about.
Jamaican Jerk Chicken instructions
- Blend all ingredients in blender till smooth.
- Marinade chicken over night. It must be marinaded over night to get all the good flavors going..
- Before grilling make sure chicken comes to room temp so they cook evenly..
- Make sure the fire is not too hot and coles are grayish because chicken may burn easly due to spices. Grill about 3 to 4 minutes each side babysitting so it wont burn..
- After getting a good char on the chicken move to indirect heat and cover the grill for about 30 to 40 minutes..
- Internal temp for bone in chicken 165.
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