Fenugreek Paniyaram.

Fenugreek Paniyaram You can cook Fenugreek Paniyaram using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Fenugreek Paniyaram

  1. Prepare 1.5 cup of dosa batter.
  2. It’s 1 cup of finely chopped fenugreek leaves.
  3. You need 1/2 cup of finely chopped coriander.
  4. It’s 1 of finely chopped green chilli.
  5. It’s to taste of Salt.
  6. You need of Oil for cooking.

Fenugreek Paniyaram step by step

  1. Add fenugreek leaves, coriander, chilli and salt to better and mix well..
  2. Grease and heat Paniyaram pan. Fill each cavity with the prepared batter..
  3. Add a few drops of oil and cover it. Let it cook for 5-7 minutes..
  4. Then flip it to other side. Add a few drops of oil,cover it and let it cook..
  5. Serve hot..

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