Recipe: Yummy Caramel Pie

Caramel Pie. Find Deals on Caramel Apple Pie in Groceries on Amazon. In a large pot, place the can of sweetened condensed milk with the label taken off, in the pot and cover with water. This rich caramel custard pie is a classic favorite.

Caramel Pie Directions In a small bowl, beat cream cheese and milk until smooth; fold in whipped topping. Drizzle with half of the caramel topping. And it tastes almost like the caramel pie from a well-known chain restaurant! You can have Caramel Pie using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Caramel Pie

  1. It’s 1 can of sweetened condensed milk.
  2. Prepare 1 of prepared graham cracker crust.
  3. Prepare 1 packages of whipped topping.

Garnish with chocolate chips and nuts if desired. This caramel filling is a homemade filling with a smooth, creamy texture much like this Chocolate Pudding Pie. Traditionally, Old Fashioned Caramel Pie has a meringue topping. However, I'm not a fan of meringue and top pies with whipped cream instead.

Caramel Pie instructions

  1. Remove label from can. Stand can in a tall pan and cover well with water..
  2. Bring to a boil over high heat. Reduce to medium, cover and let boil for 2 1/2 hours. Use CAUTION..contents under pressure..
  3. Remove can with tongs and let sit on a towel for ten minutes. Open CAREFULLY as it will ooze or squirt! (Stand back a little and watch your hands.).
  4. Spread in pie crust and let chill in the freezer for two hours. Then add whipped topping. Keep pie cold. I even like it right out of the freezer..

You can make a homemade pie crust. Spoon the meringue evenly over the hot caramel filling and then spread it, making sure the meringue touches the crust all the way around the edge. Cool the pie thoroughly and then refrigerate. This is a CopyKat.com recipe of O'Charley's Caramel Pie. Delicious and VERY rich! (cook time includes cool down time).

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